Strawberries – Berry Good for Health
One of America’s most popular fruit flavors, strawberries are known for their color, fragrance and taste and are a valuable source of polyphenols offering potential health benefits. With year-round availability, strawberries are a delicious and versatile fruit that:
- Offer polyphenols with potential to affect numerous diseases such as inflammation, cancer or microbial infections
- Offer 2x the polyphenols and 2.3x the in vitro antioxidant capacity of red grapes
- Serve as a great source of Vitamin C and dietary fiber
- Are low in calories yielding only 49 calories per cup
- Rank as one of the best sources for manganese
- Boast low sodium levels and zero cholesterol
Strawberries are a popular flavor and ingredient that adds both taste and nutrients to a variety of products.
Strawberry Juice & Puree Products
| JUICE | Strawberry Juice Concentrate, 50 Brix | Specification | Nutritional |
| PUREE | Strawberry Puree Concentrate, 28 Brix | Specification | Nutritional |
| Strawberry Puree NFC – Aseptic | Specification | Nutritional |
