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Sweet Potato

sweet potato
Sweet Potato – the Naturally Sweet Spud

Sweet potatoes are one of the oldest vegetables known to man and have been consumed since prehistoric times. Native Americans were growing these orange tubers when Columbus came in 1492. In the US the majority are grown in the southern states, where they are a staple in the traditional cuisine. With their delicious sweetness and mild flavor, sweet potatoes can be used in a number of ethnic dishes. A medium sweet potato is only about 100 calories when baked in the skin, making them an ideal food for weight management. Sweet potatoes:

  • Provide a very good source of Vitamin A, Vitamin C and manganese
  • Are naturally sweet-tasting, but their natural sugars are slowly released into the bloodstream
  • Supply a good source of dietary fiber, Vitamin B6 and potassium
  • Are low in sodium, and very low in saturated fat and cholesterol

With their good levels of Vitamin A, Vitamin C and Vitamin B6, sweet potatoes are a healthy and tasty addition to new consumer products such as desserts, baked goods, snacks and more.


Sweet Potato Products Available from Milne

MICRODRIED® Sweet Potato MicroDried® Cube FG10018
Specification Nutritional
  Sweet Potato MicroDried® (Fragments without Fines) FG10021
Specification Nutritional
POWDER Sweet Potato Vegetable Powder with Flow Agent FG10009 Specification Nutritional